Gout de France Dinner at Olympia Restaurant

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Gout de France Dinner at Olympia Restaurant

A worldwide French gastronomy celebration is a good reason to invite you for a delicious dinner at Olympia restaurant on March 16th. Olympia restaurant welcomes you for a special dinner dedicated to French cuisine and ambiance.  Join our fascinating dining experience with the special menu by Michelin Starred Chef David Mottl, including the custom selected wines.

Salmon trout rillette with grilled baguette, capers and lemon zests
Chateau Guillebot, Plaisance Blanc, Sauvignon Blanc, Bordeaux
Braised Beef Cheek a la Bourguignon with mushrooms, carrots and potato mash
Chateau La Croix Meunier, Saint-Emilion, Grand Cru, Cabernet Sauvignon, Cabernet Franc, Merlot,
Comte Cheese from Franche-Comte region with quince & pear chutney and puff pastry
Château Bellevue, Cabernet Franc, Merlot, Cabernet Sauvignon, Bordeaux
Lemon tart with Raspberry marshmallow and meringue
Montmeyrac, Sauvignon Blanc, Sémillon, South West France

Price per person 125 AZN
For reservations: +99412 3772000/